Graham Cracker Cookies

I had some graham cracker crumbs to use up as well as some easter candy so I made these cookies.  They were very good.  I would make again. 

Graham Cracker Cookies from allrecipes.com

3/4 cup butter, softened (I used 1/2 butter, 1/2 Crisco)

1/2 cup white sugar

1/2 cup packed brown sugar

1egg

1 teaspoon vanilla extract

1 1/4 cupsall-purpose flour

1 cup graham cracker crumbs

1/2 teaspoonsalt

1/2 teaspoonbaking soda

3/4 cupcandy-coated milk chocolate pieces

2 cupssemisweet chocolate chips

Instead of the M&M's and chocolate chips I used chopped up milk and dark chocolate easter candy.

1/2 cupchopped pecans (I omitted these and added marshmallow bits)

Directions

1. Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
2. Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
3. Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.