Amish Noodles
http://www.food.com/recipe/amish-noodles-223730
2 tablespoons butter
2 (14 ounce) cans chicken broth
12 ounces egg noodles
Directions:
- In a large pan, brown the butter.
- Add broth and boullion cube, bring to a boil.
- Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner).
- Let stand 30 minutes, stirring 2 or 3 times.
No comments:
Post a Comment